Raw Plant Based 'Grab and Go' Snack Bars Workshop

“Deliciously healthy sweet snacks you can take anywhere.”



3 hours Class size 1 to 20 guests       £95 (PayPal Pay in 3 available)

Utterly scrumptious sweet snacks.
Imagine opening your fridge or freezer and knowing you have beautiful, ready-to-eat creations that satisfy your sweet tooth while supporting your energy, digestion and overall wellbeing.
Join Lynn from Lynn’s Living Kitchen — Certified Raw Living Food Chef with over 30 years’ experience in natural health and a Lifestyle Medicine Coach — for a relaxed, hands-on masterclass where indulgence meets intelligent nutrition.
You’ll learn how to create Raw Grab & Go sweet snacks that are naturally sweet, deeply satisfying and thoughtfully balanced for real life.
These are not processed “health” snacks. They are whole-food, nutrient-dense creations designed to:
Help maintain steady blood sugar
Provide sustained, calm energy
Reduce unnecessary cravings
Support gut health
Keep you feeling genuinely satisfied
You’ll explore how to bring together:
Natural sweetness without dramatic spikes
Quality fats for fullness and flavour
Plant proteins and fibre for balance
Probiotics for digestive support
Superfoods and medicinal mushrooms for added functional benefits
All recipes are vegan, paleo-friendly, gluten-free and refined sugar-free — yet are gorgeous, rich and utterly scrumptious.
Perfect for busy days, school lunches, work breaks, travel or training — and ideal for batch-making and freezing so you always have nourishing options ready.
What’s Included:
Clear, step-by-step guidance
Tastings throughout
Refreshments and raw living food snacks
Your own handmade desserts to take home
Full recipes so you can recreate everything with confidence
Suitable for adults and children (with supervision), this class blends education, practicality and enjoyment in equal measure.
You’ll leave feeling inspired, well-fed, and equipped to create desserts that truly taste indulgent — while genuinely supporting your body.
Class Etiquette:
Please arrive on time so we can begin together and make the most of the session.
No need to bring your own food or drinks—refreshments and snacks will be provided.
The class is may run slightly over time, especially if we’re engaged in discussion or having fun. There’s no rush, so relax and enjoy the process.
Questions are encouraged throughout the class and after the magic has happened. If you’d like to take notes, bring a pad and pen.
Children are welcome but must be accompanied by an adult.
Cancellations:
We understand that life can be unpredictable. If you need to cancel or reschedule, we offer the following options:
Two or more weeks’ notice: full refund or the option to book on the next available class
Less than two weeks’ notice: 50% refund or the option to book on the next available class
Less than one week’s notice: no refund, but you may transfer your ticket to another person.
Allergens: Nuts and Sesame seeds may be served during this workshop.
Looking forward to a fun and inspiring class with you!
Class venue may change depending on numbers but it will be in the same town!
What you'll get
  • All ingredients for your snacks
  • Step-by-step tuition and demonstrations
  • Recipes to take home
  • Refreshments and raw living food snacks
  • Your own handmade desserts to enjoy or share
Knowledge required
No skills needed.
What to bring
An apron
Sealing box to take your creations home
Suitable for

This class is great for individuals and couples as well as for a date idea, team building activity, birthday or hen do.

This experience would also be a unique gift for her, gift for mum, Father's Day gift or gift for couples.

Location

Staines-upon-Thames

Exact location is masked for privacy. You'll automatically get the specific address after booking.

Raw Plant Based 'Grab and Go' Snack Bars Workshop location
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Your teacher

Lynn's Living Kitchen
Lynn's Living Kitchen

5.0 (17)
female Women-owned

My Journey
As I embrace my 65th trip around the sun, I live in the charming village of Laleham, UK, with my two adorable omnivores, Merlin and Mario.
As a Hippocrates Wellness (Florida) Lifestyle Medicine Coach and UK Ambassador and Raw Vegan Living Food Chef, my passion is the preparation of raw, living foods and their profound impact on mental and physical health. I teach fermentation and culturing classes, as well as how to incorporate raw living foods into everyday life, empowering others to experience their incredible benefits. I teach and consult both privately and for corporate team-building, helping individuals and organizations embrace healthier, high-vibrational living. I live by the words of Ann Wigmore, co-founder of Hippocrates Wellness:
“The food you eat can be either the safest and most powerful form of medicine or the slowest form of poison"
I know this firsthand. In 2005, after a difficult relationship and bereavement, I suffered a complete mental breakdown, leading to early menopause. Hospitalized for 18 months, I was given countless medications that worsened my condition, causing my weight to soar from 8st to 13.5st. Yet, the real issue—my body’s imbalance—was ignored.
Abruptly taken off medication, I spiraled into a deeper crisis. A test revealed my adrenal glands had flatlined, disrupting my body's ability to heal. I took charge of my health, focusing on adrenal support, transitioning to a plant-based diet, practicing yoga and meditation, and using infrared saunas.
That was my turning point. Today, I’m thriving—happier, healthier, and drug-free for 15 years. What seemed like my lowest point became my greatest gift. My lifestyle truly became my medicine.

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2026-06-12 15:00:00
class 1E57MXLBSX b30fa37a8c654059964d2a78c24cea95 production london London London GB london